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Curriculum Chart

Curriculum Chart

  1st Year 2nd Year 3rd Year 4th Year
Integrated subjects Foreign Language Subjects [First]
                 English

[Second]
                 German, French, Chinese, Spanish

[Interdepartmental Common Foreign Language]
                 Conversation Subjects, etc.
Physicial Education Subjects                  Practice in Sports Ⅰ・Ⅱ・Ⅲ, Sports Science, Health Science
 Common Subjects [First field]
                 Philosophy of Religion, Philosophy of Science, Problems of Modern Ethics,
                 Critical Thinking, Psychology A/B, Japanese Literature, Foreign Literature,
     Language and Culture A/B, Written Communication in Japanese A/B,
     Main Currents in Literary Thought, Area Studies, History of Japan A/B,
     History of the Western World, History of Asia, Global Competence A/B/C
[Second field]
                 Economics, Sociology, Folklore, Law, Outline of Agricultural Economics,
                 Japanese Constitutional Law
[Third field]
                 Introduction to Biology, Introduction to Physics, Introduction to Chemistry,
     Introduction to Mathematics, Outline of Biochemistry,
     Outline of Life Science, Outline of Bio-production
[Interdisciplinary Subjects]
                 Bioethics, Common Comprehensive Course, ICT Information Subjects,
                 Other Departments and Courses’ Subjects, Teacher Training Curriculum,
     Global Human Resources Development Program Subjects
Comprehensive Seminar Seminar, Seminar for Thesis
Subjects by Major Basic Subjects Major Subjects
  Graduation Thesis Related Subjects
Field Science Subjects

Course Subjects

Department of Agriculture

  1st Year 2nd Year 3rd Year 4th Year
Basic Subjects Basic Science [Spring]
Introduction to Mathematics,
Introduction to Geology,
Experiments in Geology,
ICT BasicⅠ


[Fall]
Introduction to Chemistry,
Introduction to Physics,
ICT Elementary,
ICT BasicⅡ
[Spring]
Experiments in Physics
   
Basic Agriculture [Spring]
Experiments in Basic Agriculture,
Basic Biostatistics,
ICT Statistical AnalysisⅠ


[Fall]
Experiments in Basic Agriculture,
Applied Biostatistics,
Genetics,
Drafting,
Biochemistry,
Basic Animal Science & Industry,
Soil Science,
ICT Statistical AnalysisⅡ,
ICT DatabaseⅠ・Ⅱ,
Molecular Biology
[Spring]
Plant Genetic Resources,
Animal Genetic Resources,
Plant Taxonomy and Morphology,
Genetic Engineering,
SurveyingⅠ,
Practice in SurveyingⅠ


[Fall]
Plant Physiology and Ecology,
Basic Plant Breeding
   
Introduction [Spring]
Introduction to Agronomy,
Introduction to Animal Physiology


[Fall]
Introduction to Production and Environmental Science,
Introduction to Landscape Science
     
      [Spring]
Ethics for Engineers,
Agriculture by EnglishⅠ


[Fall]
Agriculture by EnglishⅡ,
Experiments in Chemistry
 
Field Science Subjects [Spring]
Practice in Field Science,
Theory of Agriscience


[Fall]
Practice in Field Science,
Advanced Field Agriculture
     
Subjects by Major   Professional PracticeⅠ・Ⅱ      
Specialized Subjects
(Food Production)
  [Spring]
Animal Reproduction


[Fall]
Infectious Diseases of Animals
[Spring]
Animal Bleeding,
Animal Production & Control Science,
Animal Environmental Science,
Tropical Agriculture,
Vegetable Crop Science,
Plant Crop Science,
Disease Management for Plant Protection,
Plant Bleeding,
Agricultural Production Systems,
Food Crop Science,
Orchard Science,
Noxious Animal Science,
Plant Pathology,
Applied Entomology,
Plant Nematology


[Fall]
Utilization of Animal Resources & Products,
Laboratory Animal Science,
Industrial Crop Science,
Plant Virology,
Insect Management for Plant Protection,
Plant Propagation,
Plant Growth Regulation,
Fertilizer Science
 
Specialized Subjects
(Environment)
  [Fall]
Structural Mechanics,
SurveyingⅡ,
Practice in SurveyingⅡ
[Spring]
Rural Planning,
Production Meteorology,
Applied Hydraulics,
Soil Physics,
Materials & Construction,
Project Planning,
Agricultural Water,
Weed Science,
Landscaping Horticulture,
Green Space Design,
Environmental Greening


[Fall]
Biodiversity Design,
Green Management,
Theory of Urban Park,
Landscape Engineering,
Theory of Natural Park,
Landscape Planning
 
Graduation Thesis     Literature Review and Special Project (Graduation Thesis)

Department of Agri-food and Environmental Policy

  1st Year 2nd Year 3rd Year 4th Year
Basic Subjects Required Subjects [Spring]
Learning for Agri-food and Environmental Policy,
Introduction to Economics


[Fall]
Introduction to Agri-food and Environmental Policy
[Spring]
Political Economics
   
Elective Subjects Basic Seminar,
Practice in Field Science,
Microeconomics
Practice in Farm-Stay,
Farming Experience in Overseas,
Macroeconomics,
Project Seminar
   
Introduction to Policy Science,
Introduction to Agriculture,
Introduction to Accounting,
Introduction to Environmental Science,
Introduction to Statistics,
Introduction to Socioeconomic History,
Introduction to Sociology,
Introduction to Social Survey Acts,
Introduction to Business,
Introduction to Agriculture by English,
Approved Subjects for Study Abroad
Basic ICT Subjects
(Elective Subjects)
ICT Elementary      
ICT BasicⅠ・Ⅱ,
ICT Statistical AnalysisⅠ・Ⅱ,
ICT DatabaseⅠ・Ⅱ
Subjects by MajorⅠ Food and Agriculture   Theory of Food Trade,
Theory of Food Systems,
Theory of Food Business,
Food Agricultural Sociology,
Policy Science of Agriculture,
Theory of Agricultural Management,
Theory of International Agricultural Economy,
Theory of International Development,
Approved Subjects for Study Abroad
 
Environment and Resources Theory of Environmental Economy,
Theory of Resource and Economy,
Theory of Environmental Resource and Accounting,
Environmental Sociology,
Theory of Regional Governance,
Theory of Symbiotic Sociology,
Approved Subjects for Study Abroad
Subjects by MajorⅡ
(Elective Subjects)
  Modern Society and Food,
Science of Diet,
Food Branding Policy,
Theory of Food Marketing,
Theory of the 6th Industrialization,
Food Culture & Business for Agriculture,
Theory of Food Agricultural Media A・B,
Development for Agricultural Economics and Regional Agriculture,
Agricultural History,
Theory of Asian Agriculture,
International Comparison of Agricultural Policy,
Theory of International Food Supply and Demand,
Theory of International Trade Agreement,
International Cooperation and Organization,
Developing Country & Primary Product Theory,
Food & Agriculture of Developed Country,
Food & Agriculture of Developing Country,
Agricultural and Environmental Law,
Economics of Agriculture and  Resource Issue,
Economics of Environmental Behavior,
Economics of Sustainability,
Accounting of Sustainability,
Environmental Problems & Regional Society,
Theory of Spontaneous Development,
Theory of Cooperative Association,
Theory of Forestry and Fisheries Policy,
Agriculture by English Ⅰ・Ⅱ,
Internship,
Approved Subjects for Study Abroad,
Theory of Agriscience,
Advanced Field Agriculture,
Understanding of International Agricultural Culture
    Comprehensive Course of Agri-food and Environmental Policy
Subjects by MajorⅢ Career Coaching, Introduction to Law, Civil LawⅠ・Ⅱ, Political ScienceⅠ・Ⅱ,
Introduction to Japanese History, Introduction to Oriental History,
Introduction to Western History, Introduction to Geography,
Introduction to Topography, Introduction to Philosophy,
Introduction to Ethics, Approved Subjects for Study Abroad
Graduation Thesis Related Subjects   Field-Work Practice,
Research Seminar・Graduation Thesis Seminar

Department of Agricultural Chemistry

  1st Year 2nd Year 3rd Year 4th Year
Basic Subjects Required Subjects [Spring]
Organic ChemistryⅠ,
BiochemistryⅠ,
MicrobiologyⅠ


[Fall]
Organic ChemistryⅡ,
BiochemistryⅡ,
MicrobiologyⅡ,
Basic Molecular Biology
[Spring]
Environmental Science,
Analytical Chemistry,
Molecular Biology,
Botanical Nutrition,
Physical Chemistry


[Fall]
Organic Analytical Chemistry,
Food Chemistry,
Soil Chemistry,
Nutritional Science
   
Elective Subjects [Spring]
Agricultural Chemistry,
Introduction to Geology,
Chemistry,
Theory of Agriscience,
Practice in Field Science,
Experiments in Chemistry,
Experiments in Geology,
ICT BasicⅠ,
ICT Statistical AnalysisⅠ


[Fall]
Chemistry,
Advanced Field Agriculture,
ICT Elementary,
ICT BasicⅡ,
ICT Statistical AnalysisⅡ,
ICT Database Ⅰ・Ⅱ
[Spring]
Cell Biology,
Basic Biostatistics,
Physics (Mechanics/Thermodynamics),
Experiments in Physics


[Fall]
Physics (Electromagnetism/Optics),
Introduction to Mathematics
   
Subjects by Major Elective Subjects [Spring]
Experiments in Microbiology


[Fall]
Experiments in Biochemistry & Physical Chemistry,
Experiments in Environmental Chemistry
[Spring]
Microbial Physiology,
Experiments in
Organic Chemistry/
Organic Analysis,
Experiments in Environmental Analysis


[Fall]
Experiments in Food Chemistry/ Food Analysis,
Experiments in Biotechnology,
Plant Nutritional Science,
Food Hygiene
[Spring]
Agriculture by EnglishⅠ


[Fall]
Agriculture by EnglishⅡ
 
Field of Food     [Spring]
Food Functional Chemistry,
Fermented Food Science,
Nutritional Biochemistry


[Fall]
Food Biochemistry,
Food Physicality Science,
Food Engineering
 
    [Spring]
Food Immunology, Food Health Science

[Fall]
Chemistry of Animal Resources,
Food Technology of Chilling & Cold,
Food Safety Science
Field of Biofunction     [Spring]
Organic Chemistry of Natural Products,
Applied Biochemistry


[Fall]
Biofunctional Chemistry,
Biophysics,
Chemical Biology
 
[Spring]
Pesticide Chemistry,
Life System Engineering


[Fall]
Polymer Chemistry,
Applied Microbiology
Field of Environment     [Spring]
Pedosphere Science,
Microbial Ecology,
Microbial Genetics


[Fall]
Chemistry of Environmental Analysis,
Control Technology of Plant Environment,
Chemistry of Microbiology,
Environmental Biotechnology
 
[Spring]
Environmental Safety Science,
Environmental Chemistry


[Fall]
Environmental Microbiology,
Soil Conservation Science
Graduation Thesis     Literature Review and Special Project (Graduation Thesis)

Department of Life Sciences

  1st Year 2nd Year 3rd Year 4th Year
Basic Subjects [Spring]
Introduction to Life Science,
Summary of Chemistry,
Animal Life Science,
Plant Life Science,
Introduction to Molecular Biology,
Practice in Field Science,
Theory of Agriscience,
ICT BasicⅠ


[Fall]
Cell Biology,
Genetics,
Bioorganic Chemistry,
BiochemistryⅠ
(Biological Component / Enzyme),
MicrobiologyⅠ,
ICT BasicⅡ,
Advanced Field Agriculture,
Internship,
ICT Elementary
[Spring]
Molecular Biology,
BiochemistryⅢ(Plant Metabolism),
Introduction to Geology,
Understanding of International Agricultural Culture


[Fall]
BiochemistryⅡ
(Animal Metabolism),
Introduction to Bioinformatics,
Introduction to Mathematics,
Introduction to Physics,
ICT DatabaseⅠ,
Internship
[Spring]
Experiments in Physics,
Experiments in Geology,
ICT Statistical Analysis Ⅰ


[Fall]
ICT Statistical AnalysisⅡ,
ICT DatabaseⅡ,
Internship
 
Subjects by Major   [Spring]
Experiments in Life ScienceⅠ


[Fall]
Experiments in Life ScienceⅡ
[Spring]
Experiments in Life ScienceⅢ


[Fall]
Experiments in Life ScienceⅣ
   
Animal Related   [Spring]
Animal PhysiologyⅠ,
BiomechanicsⅠ,
Protein ScienceⅠ,
MicrobiologyⅡ,
Plant Cell Biology


[Fall]
Animal PhysiologyⅡ,
Reproductive Biology,
BiomechanicsⅡ,
Biophylaxis,
Molecular Genetics,
Environmental Response Biology,
Animal Regeneration Systems
[Spring]
Animal NutritionⅠ,
Molecular Embryology,
Development Engineering,
Biophylaxis,
Genetic Engineering,
Genomic Functional Engineering,
Cellular Information Regulation,
Biostatistics,
Introduction to Virology,
Agriculture by EnglishⅠ,
Bioinformatics


[Fall]
Animal NutritionⅡ,
Biofunctional Materials Science,
Laboratory Animal Science,
Sugar Chain Biology,
Protein ScienceⅡ,
Biophysics,
Agriculture by EnglishⅡ
 
Plant Related   [Spring]
Plant Cell Biology,
Plant Environmental Physiology,
Protein ScienceⅠ,
MicrobiologyⅡ,
Animal PhysiologyⅠ,
Environmental Response Botany


[Fall]
Plant Engineering,
Control Technology of Plant Function,
Environmental Response Biology,
Molecular Genetics,
Biophylaxis,
Reproductive Biology
[Spring]
Development Engineering,
Biophylaxis,
Genetic Engineering,
Molecular Embryology,
Genomic Functional Engineering,
Cellular Information Regulation,
Biostatistics,
Introduction to Virology,
Animal NutritionⅠ,
Agriculture by EnglishⅠ,
Bioinformatics


[Fall]
Plant Molecular Physiology,
Sugar Chain Biology,
Protein ScienceⅡ,
Biofunctional Materials Science,
Microbial Engineering,
Biophysics,
Agriculture by EnglishⅡ
 
Microorganism Related   [Spring]
MicrobiologyⅡ,
Protein BiologyⅠ,
Plant Cell Biology,
Animal PhysiologyⅠ,
Plant Environmental Physiology,
Environmental Response Botany


[Fall]
Molecular Genetics,
Environmental Response Biology,
Reproductive Biology,
Biophylaxis,
Plant Engineering,
Animal PhysiologyⅡ
[Spring]
Introduction to Virology,
Genetic Engineering,
Genomic Functional Engineering,
Cellular Informational Regulation,
Development Engineering,
Molecular Embryology,
Biophylaxis,
Animal NutritionⅠ,
Biostatistics,
Agriculture by EnglishⅠ,
Bioinformatics


[Fall]
Microbial Engineering,
Sugar Chain Biology,
Protein ScienceⅡ,
Biofunctional Material Science,
Plant Molecular Physiology,
Biophysics,
Agriculture by EnglishⅡ
 
Graduation Thesis     Literature Review and Special Project (Graduation Thesis)